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Silky Smooth Honey Hummus

Name: a creamy, honeyed,spicy hummus
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 5
Cuisine: American
Ingredients: 15 oz of Chickpeas; ¼ cup of Tahini; ¼ cup of Olive Oil; 2 each of Garlic; 2 tbsp of SIDR Honey; ½ tsp of Cumin; ½ tsp of Salt; 3 tbsp of Water; 1 each of Lemon

Categories: Dinner - Hygge - Easy

a creamy, honeyed,
spicy hummus

recipe by Nolan Parker

Information per serving

Serving size 5

Level

Easy

Dish

Dinner

Type

Hygge

Preperation time

10 min

Cooking time

10 min

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Ingredients for servings

15 oz	425g	Chickpeas
¼ cup	60g	Tahini
¼ cup	66ml	Olive Oil
2 each	8g	Garlic
2 tbsp	110g	SIDR Honey
½ tsp	2g	Cumin
½ tsp	2g	Salt
3 tbsp	40g	Water
1 each	60g	Lemon

Step 1

In a food processor, combine the chickpeas, tahini, olive oil, minced garlic, SIDR Honey, lemon juice, ground cumin, and salt.

Step 2

Process the mixture until smooth and creamy, scraping down the sides of the bowl as needed. If the hummus is too thick, add water, 1 tablespoon at a time, until desired consistency is reached.

Step 3

Taste and adjust seasoning if necessary, adding more salt or lemon juice if desired. Transfer the hummus to a serving bowl. Drizzle a little extra virgin olive oil and sprinkle a pinch of paprika over the top for garnish.

Step 4

Serve the honey hummus with your favorite dippers such as pita bread, carrot sticks, cucumber slices, or crackers.

Step 5

Enjoy the silky smooth texture and delightful sweetness of this SIDR Honey-infused hummus with your friends and family.