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BACK TO RECIPES

Balsamic Honey Glazed Caprese Salad

Name: a tasty italiancaprese salad
Prep time: 15 min
Total time: 15 min
Yield: 2
Cuisine: American
Ingredients: 2 each of Tomato; 1 ball of Fresh Mozzarella; 1 cup of Fresh Basil; 3 tbsp of Olive Oil; 2 tbsp of Balsamic Vinegar; 3 tsp of SIDR Honey

Categories: Easy - Breakfast - Sweet

a tasty italian
caprese salad

recipe by Giovanni Rossi

Information per serving

Serving size 2

Level

Easy

Dish

Breakfast

Type

Sweet

Preperation time

15 min

Cooking time

0 min

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Ingredients for servings

2 each	300g	Tomato
1 ball	125g	Fresh Mozzarella
1 cup	20g	Fresh Basil
3 tbsp	45ml	Olive Oil
2 tbsp	30ml	Balsamic Vinegar
3 tsp	21.3g	SIDR Honey

Step 1

Arrange the tomato and mozzarella slices alternately on a serving platter. Tuck fresh basil leaves between the tomato and mozzarella slices.

Step 2

In a small bowl, whisk together extra virgin olive oil, balsamic vinegar, raw and unfiltered SIDR honey, salt, and black pepper to create the glaze.

Step 3

Drizzle the balsamic honey glaze generously over the Caprese salad. Let the flavors meld for a few minutes before serving to allow the glaze to infuse the salad.

Step 4

Serve this balsamic-honey glazed Caprese salad as a refreshing and sophisticated appetizer, capturing the essence of Italian simplicity and the richness of fresh, high-quality ingredients.