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caprese salad
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Balsamic Honey Glazed Caprese Salad

Categories: Easy - Breakfast - Sweet

a tasty italian
caprese salad
 

recipe by Giovanni Rossi

Information per serving

Serving size 2
Level

Easy

Dish

Breakfast

Type

Sweet

Preperation time

15 min

Cooking time

0 min

Ingredients for servings
2 each300gTomato
1 ball125gFresh Mozzarella
1 cup20gFresh Basil
3 tbsp45mlOlive Oil
2 tbsp30mlBalsamic Vinegar
3 tsp21.3gSIDR Honey

Step 1

Arrange the tomato and mozzarella slices alternately on a serving platter. Tuck fresh basil leaves between the tomato and mozzarella slices.

Step 2

In a small bowl, whisk together extra virgin olive oil, balsamic vinegar, raw and unfiltered SIDR honey, salt, and black pepper to create the glaze.

Step 3

Drizzle the balsamic honey glaze generously over the Caprese salad. Let the flavors meld for a few minutes before serving to allow the glaze to infuse the salad.

Step 4

Serve this balsamic-honey glazed Caprese salad as a refreshing and sophisticated appetizer, capturing the essence of Italian simplicity and the richness of fresh, high-quality ingredients.


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