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a fresh, after dinner
beverage
recipe by tiffany porter
Information per serving
Serving size 3Level
Easy
Dish
Drinks
Type
Dinner
Preperation time
5 min
Cooking time
30 min
share via e-mailIngredients for servings
| 3 cup | 750ml | Mineral Water |
| 3 tsp | 13.6g | SIDR Lemon Verbena |
| 3 tsp | 13.6g | SIDR Mint Leaves |
| 2 tsp | 14.2g | SIDR Honey |
| 1 each | 60 g | Lemon |
Step 1
SIDR Lemon Verbena and SIDR Mint Leaves leaves are all put in a pitcher and mineral water is added to the top.
Step 2
Squeeze the juice of 1 lemon, be careful not to get the lemon seeds inside while squeezing. Squeezed lemon juice and honey are added to the pitcher.
Step 3
In order for the drink to become homogeneous, it is mixed slowly and the leaves are brewed and waited for more aroma to pass into the water.
Step 4
It will be a good choice to drink after a meal to relax and refresh your stomach.
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